After a weekend of staying with friends (paul, jim and chloe), we spent one night at the Kabuki before heading out of town early in the morning.
1602 is as nice a room as ever. We have been here before.
1602 bedroom in the upper corner
There was just enough time to dash down a craft cocktail before dinner.
The Daffodil-Narcissus
1 oz Sipsmith gin
1 oz Bols Genever
1 oz honey/water 1:1
.5 oz lillet blanc
.5 oz lime juice
spoon of greek yogurt
egg white
dry shake. shake on ice. serve in a collins with a big cube and dill garnish.
Dinner at Mourad was very good indeed. Expensive as all get out, but great food and an excellent quirky wine list.
And we now have a new driver in SF.
Four showerheads for the Kabuki and thanks for putting us up in our favorite room.